Feed MeStep 01
Toss courgette, aubergine, pepper, and onion with oil, salt, and pepper.
Archive
Cooking Heat: Oven 200°C
Vegetable Pasta Bake
Mediterranean veg and pasta baked together in tomato sauce under a blanket of melted mozzarella.
Allergens: Cereals / Gluten, Milk / Dairy
Time
50 minServes
4Cooking Heat
Oven 200°CCalories
360 kcal per serving
50 minServes
4Cooking Heat
Oven 200°CCalories
360 kcal per serving
Protein
15gFat
15gCarbs
45g
15gFat
15gCarbs
45g
Preparation Lab
Step 02
Roast vegetables at 200°C for 20 minutes.
Step 03
Cook pasta 2 minutes less than packet instructions, then drain.
Step 04
Mix roasted veg with pasta, garlic, passata, and oregano.
Step 05
Spoon into a baking dish and tear mozzarella over the top.
Step 06
Scatter Parmesan and bake for 25 minutes until golden and bubbling. Finish with basil.
Community Tips
Tips & Recommendations
to share your tips and recommendations.
No tips yet
Be the first to share your cooking experience.
Community
Reviews
Premium Feature
Upgrade to Premium to rate recipes, leave reviews, and see what other home cooks are saying.