Feed MeFeed Me
Recipe Index Feed Me NowWeekly Planner
Help
Sign inSign up
Hoisin Salmon Noodles finished dish
Archive
Cooking Heat: Medium

Hoisin Salmon Noodles

Glossy hoisin-glazed salmon tossed through noodles with crunchy vegetables — a quick, satisfying bowl.

Allergens: Soy, Cereals / Gluten, Sesame
Time
25 min
Serves
4
Cooking Heat
Medium
Calories
340 kcal per serving
Protein
26g
Fat
10g
Carbs
36g

Ingredient Manifest

Preparation Lab

Step 01

Cook the noodles according to packet instructions, then drain.

Step 02

Mix the hoisin sauce, soy sauce, rice vinegar, and ginger.

Step 03

Brush the salmon with half the glaze and grill for 6-8 minutes until cooked through, then flake.

Step 04

Stir-fry the pepper and mangetout in sesame oil for 3 minutes.

Step 05

Toss the noodles with the vegetables, salmon, and remaining glaze.

Step 06

Scatter with spring onion and sesame seeds and serve.

123456

Community Tips

Tips & Recommendations

to share your tips and recommendations.

No tips yet

Be the first to share your cooking experience.

Community

Reviews

Premium Feature

Upgrade to Premium to rate recipes, leave reviews, and see what other home cooks are saying.

Your Allergens

Select any allergens you need to avoid. Matching recipes will be flagged and blocked from your weekly plan. ⚠️ Disclaimer: It is your responsibility to tell us your allergens, and the final decision on what you consume is always yours.