Step 01
Cook the spaghetti in salted boiling water until al dente, then drain.

Juicy prawns with garlic, chilli and a splash of white wine over whole wheat spaghetti — light and fresh.
Preparation Lab
Step 01
Cook the spaghetti in salted boiling water until al dente, then drain.
Step 02
Fry the garlic and chilli in olive oil for 1 minute until fragrant.
Step 03
Add the prawns and cook for 2 minutes each side until pink.
Step 04
Pour in the wine and let it bubble for 1 minute.
Step 05
Add the cherry tomatoes and cook for 2 minutes until softening.
Step 06
Toss the spaghetti through with lemon juice and parsley, season, and serve.
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