Step 01
Cook the pasta in salted boiling water, adding the broccoli for the last 4 minutes, then drain, reserving a cup of water.

A simple, speedy one-pot pasta with tender broccoli, garlic and a light parmesan finish.
Preparation Lab
Step 01
Cook the pasta in salted boiling water, adding the broccoli for the last 4 minutes, then drain, reserving a cup of water.
Step 02
Fry the garlic in olive oil for 1 minute until fragrant.
Step 03
Add the chilli flakes and a splash of pasta water.
Step 04
Toss the pasta and broccoli through the garlic oil.
Step 05
Stir in the parmesan and lemon zest, season, and serve.
Community Tips
to share your tips and recommendations.
No tips yet
Be the first to share your cooking experience.
Community
Premium Feature
Upgrade to Premium to rate recipes, leave reviews, and see what other home cooks are saying.
Select any allergens you need to avoid. Matching recipes will be flagged and blocked from your weekly plan. ⚠️ Disclaimer: It is your responsibility to tell us your allergens, and the final decision on what you consume is always yours.