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Crispy Cod Wraps with Salsa & Harissa Lime Mayo finished dish
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Cooking Heat: Medium-high

Crispy Cod Wraps with Salsa & Harissa Lime Mayo

Golden battered cod in warm wraps with fresh tomato salsa and a spicy, zesty mayo.

Allergens: Fish, Cereals / Gluten, Eggs
Time
30 minServes
4Cooking Heat
Medium-highCalories
450 kcal per serving
Protein
28gFat
21gCarbs
31g

Ingredient Manifest

Preparation Lab

Step 01

Whisk flour, paprika, egg, and sparkling water into a smooth batter.

Step 02

Dip cod strips in batter and fry until crisp and golden.

Step 03

Mix mayo with harissa and lime zest for the spicy mayo.

Step 04

Combine tomatoes, cucumber, onion, coriander, and lime juice for the salsa.

Step 05

Warm tortillas and spread with harissa mayo.

Step 06

Fill with crispy cod, salsa, and shredded lettuce, then wrap tightly.

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